Best gluten-free breakfast recipes

These waffles may be the best you’ve ever tasted. They’re thick, with a crispy crust, and tender on the inside. They freeze well and can be toasted straight from the freezer. Once you’ve had them, they’ll be the only waffles for you! Yield: 16 waffles Ingredients: 4 cups almond meal/flour 2 tsp baking soda 2 …