Moist vanilla cake, loaded with colorful sprinkles and topped with silky vanilla buttercream, makes this the perfect dessert for Easter, birthdays, or any time there’s a reason to celebrate. Yield: 9 pieces Serving size: 1 piece Cake Ingredients: Frosting Ingredients: Directions:
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desserts
Pumpkin Pie Ice Cream
The end of summer doesn’t have to mean the end of enjoying ice cream! The beginning of the fall season brings along delightful new autumn-inspired ice cream flavors like pumpkin pie. Today I’m going to show you how easy it is to make the most delicious, no-cook, creamy, perfect pumpkin pie ice cream. Are you …
Seriously Good Chocolate Chip Cookies
This recipe makes the best chocolate chip cookies! They’re slightly crisp on the outside, soft, and tender on the inside, and of course, they’re loaded with lots and lots of dark chocolate chips. They’re the quintessential chocolate chip cookie that you’ve been craving. For an extra special treat, try dipping them into some freshly made …
Lemon Bars
Yield: 16 large/32 smaller bars Serving size: 1 large/2 smaller bars These lemon bars are everything you could want in a lemon bar and more!You’ll love how the bright lemony flavor of the creamy filling pairs so beautifully with the taste of the delicious shortbread crust. This recipe makes plenty, so they’ll always be enough …
Old-Fashioned Baked Vanilla Custard
This smooth, silky vanilla custard makes me feel happy and nostalgic. It was one of my dad’s favorite desserts when I was a child. Every Sunday, he would buy little cups of custard from the neighborhood deli and bring them home for us all to have for dessert on Sunday afternoons. I hope you’ll enjoy …