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Pumpkin Layer Cheesecake

I have a great fall recipe for you that I think you’re going to love! It’s my recipe for pumpkin layer cheesecake. It’s an exquisitely decadent dessert, with layers of vanilla and pumpkin pie cheesecake, all nestled on top of a crispy, sweet, hazelnut crust and topped with whipped cream. It’s like having a slice …

Maple Cinnamon Ice Cream

Today I’m going to show you how to make another incredibly delicious, creamy, fall-inspired ice cream flavor. Today we’re going to make my simple recipe for maple cinnamon ice cream. It’s like having everything that’s great about the fall, all wrapped up in one ice cream! Yield: 12 servings Serving size: 1/2 cup Ingredients: Directions:

Small Batch Bread & Butter Pickles

Here’s my easy recipe for small-batch bread & butter pickles. Bread & butter pickles are delicious crunchy pickles with a uniquely sweet and slightly spicy flavor. They’re great on burgers, in all kinds of salads, and straight out of the jar. I adapted this recipe from one that I found in an old cookbook published …

Chocolate Chip Muffins

These delicious chocolate chip muffins are everything you’d expect from a really good muffin. They’re soft, moist, and cakey, and of course, they’re loaded with lots of chocolate chips! Yield: 12 muffins Serving size: 1 muffin Ingredients: Directions:

Savory Ricotta Cheesecake

Savory Ricotta Cheesecake is a beautiful, cheesy, herby dish that will impress and delight your friends and family. It’s as simple to make as it is delicious to eat and appealing to look at. Served warm or chilled, it makes a delightful side dish or entrée. Yield: 8 servings Serving size: 1 slice Ingredients: 5 …

Crustless Spinach Quiche

Spinach is one of my favorite vegetables. I’ve used it in the past in recipes for pesto, pies, and lasagna. Spinach in quiche is a natural, and who doesn’t love a good quiche? Yield: 8 servings Serving size: 1 slice Ingredients: 12 oz. (340.2g) frozen spinach 5 oz. (141.75g) sliced Swiss cheese 6 large eggs …

Crustless Mushroom Quiche

Mushrooms quiche is one of my favorite kinds of quiche. The combination of mushrooms, chives, Swiss cheese, and creamy custard is rich, delicious, and irresistible. Yield: 8 slices Serving size: 1 slice Ingredients: 10 oz. of fresh or frozen sliced mushrooms 5 oz. sliced Swiss cheese 2 cups heavy cream 6 large eggs 1 1/2 …

Coffee Ice Cream

Coffee ice cream is a favorite in our house. This delicious coffee ice cream has the perfect balance of richness and flavor that any coffee ice cream connoisseur will appreciate!As I did in my Old Fashioned Vanilla Ice Cream recipe, I used powdered egg yolks to make this flavor. I love that using this product …

Kugel

Kugel is a classic Jewish dish best described as a baked pudding or casserole made with either noodles or potatoes. Kugel can be either sweet like my recipe for sweet noodle pudding or savory like my egg noodle and cheese casserole. Potato kugel is a dairy-free kugel that is often served on Jewish holidays such …

Creamy Italian Dressing

This dressing is sure to become one of your favorites. It’s got just the right amount of spices to make anything you put it on taste extra special. Try it on salads, veggies, or use it as a tasty dip. It will add some zing to those keto sandwiches too! Yield: 2 1/2 cups Serving …

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