Desserts Archives – Page 2 of 6 – Cooking Keto with Lee

Raspberry Cheesecake Flowers

Say hello to your new favorite cookie!Tender cheesecake cookies with raspberry jam hearts are what it’s all about, and these tasty, delightful little cookies are only two carbs each. They’re the perfect cookie to serve to guests, take to dinner parties, or swap during the holidays. Make and enjoy them anytime a sweet treat is …

Chocolate Mocha Ice Cream

This dreamy ice cream has a beautifully complex flavor. In every creamy spoonful, you’ll taste deep dark chocolate with perfect notes of coffee. The kids will love it, but this one is for the adults! I always use pasteurized powdered eggs to make ice cream, so there’s no cooking needed. Yield: 1 1/2 quarts Serving …

Confetti Cake

Moist vanilla cake, loaded with colorful sprinkles and topped with silky vanilla buttercream, makes this the perfect dessert for Easter, birthdays, or any time there’s a reason to celebrate. Yield: 9 pieces Serving size: 1 piece Cake Ingredients: Frosting Ingredients: Directions:

Orange Cream Ice Cream

I was thinking of a childhood favorite ice cream bar when I created this recipe for Orange Cream Ice Cream. This recipe has the sweet, creamy vanilla flavor you remember from that childhood treat, with just the right amount of citrusy orange to create the perfect balance of the two. You may even like it …

Christmas Tree Cookies (Dark Chocolate Cookies with Vanilla Icing)

These deep dark chocolate Christmas Tree cookies are as fun to make as they are to eat. Each cookie is iced with sweet vanilla royal icing and decorated with food coloring markers. The markers are so easy to use, even the little ones can help decorate and personalize the cookies. I’ll leave you a link …

Chanukah Cookies (Chocolate Cinnamon Snaps with Vanilla Icing)

These crunchy chocolate cookies have just the right amount of cinnamon to delight your taste buds, and the vanilla icing adds the perfect amount of holiday sweetness. Make these cookies for an extra special treat this Chanukah. Yield: 24 large cookies Serving size: 1 cookie Ingredients for the cookies: Ingredients for the vanilla royal icing: …

Halloween Cookies

If you’re looking for a tasty, fun-to-make Halloween cookie recipe, then this recipe is for you. Decorated with colorful royal icing, these yummy cookies are adorable, spooky, and perfect for Halloween! Yield: 36 cookies Serving size: 1 cookie Ingredients for the cookie: Ingredients for the royal icing: Directions for making the cookies: Directions for making …

Pumpkin Layer Cheesecake

I have a great fall recipe for you that I think you’re going to love! It’s my recipe for pumpkin layer cheesecake. It’s an exquisitely decadent dessert, with layers of vanilla and pumpkin pie cheesecake, all nestled on top of a crispy, sweet, hazelnut crust and topped with whipped cream. It’s like having a slice …

Maple Cinnamon Ice Cream

Today I’m going to show you how to make another incredibly delicious, creamy, fall-inspired ice cream flavor. Today we’re going to make my simple recipe for maple cinnamon ice cream. It’s like having everything that’s great about the fall, all wrapped up in one ice cream! Yield: 12 servings Serving size: 1/2 cup Ingredients: Directions:

Pumpkin Pie Ice Cream

The end of summer doesn’t have to mean the end of enjoying ice cream! The beginning of the fall season brings along delightful new autumn-inspired ice cream flavors like pumpkin pie. Today I’m going to show you how easy it is to make the most delicious, no-cook, creamy, perfect pumpkin pie ice cream. Are you …

Hi there! My name is Lee.
I’m a serial entrepreneur and a foodie with a passion for health and well-being.

I have always loved cooking and baking, even as a little girl.

I’m originally from Queens and Long Island. Currently, I’m living in New Jersey. I’ve been happily married to the love of my life, and my best friend, for 36 years. I have a beautiful and talented daughter, a very sweet cat, and a lovable Maltese.

I’m the best-selling author of Healthy Body Connection and a public speaker.

I live a low-carb, ketogenic lifestyle, and I’ve created this blog for anyone looking for great, kitchen-tested, low-carb, and ketogenic recipes.

To help support this site and keep it accessible to the public, I participate in the Amazon affiliate program.
Some of the links in my posts are affiliate links. As an Amazon Affiliate, I earn a nominal commission from qualifying purchases made through these links at no extra cost to you. Be assured that I only link to quality products that I believe in and use in my recipes.