Keto Archives – Page 18 of 19 – Cooking Keto with Lee

Game Day Cheesy Snacks

Cheesy snacks are packed with flavor and are perfect for game day or anytime you get together with friends and family. They’re great with soup, salad, chili, or on their own. While these snacks are yummy plain, they’re also good dipped in hot sauce or your favorite creamy dressing. These will go fast, so you …

Greek Style Boneless Leg of Lamb

While this tasty lamb dish is super simple to make, it’s fancy enough to serve to important guests or as a romantic dinner with someone special. Serves: 4 Ingredients: 2 1/2 lb boneless leg of lamb 1/2 cup water 2 tbsp. freshly squeezed lemon juice 1/2 tbsp. garlic powder 1/2 tsp. dried oregano 1/2 tsp. …

Basic Crêpes

Originating in France, crêpes are very thin pancakes that can be filled with any number of delectable sweet or savory fillings. They’re nice filled with bacon and eggs or sweetened ricotta for breakfast. They can also be filled with savory chicken, beef, or seafood in a delicious gravy or cream sauce for a lovely main …

Hazelnut Spice Sandwich Cookies

Crisp, rustic spice cookies, filled with sweet vanilla buttercream. These delicious cookies were inspired by the old fashioned oatmeal cookies of my childhood. They are delicious on their own, but the addition of the buttercream filling takes an them to decadent new heights. Yield: 22 sandwich cookies Serving Size: 1 sandwich cookie Ingredients for the …

Empanadas

Empanadas are fried or baked pastries stuffed with sweet or savory fillings. They’re known and loved throughout Portugal, the Caribbean, Latin America, and the Philippines. The name comes from the Spanish verb empanar, which means to wrap in bread. The empanadas in this recipe are filled with a savory, flavorful meat filling. I hope you enjoy …

Spinach Lasagna

Here’s a hearty lasagna, big enough to feed the whole family. It’s so delicious and cheesy! The best part is, there isn’t a trace of zucchini in it anywhere. It has the genuine taste and mouthfeel of a traditional lasagna, without any of the gluten, grains, or carbs, so you can feel free to dig …

Egg Fettuccine in Creamy Mushroom Sauce

This keto pasta dish is rich, creamy, and satisfying. The sauce is so good you maybe tempted to eat it with a spoon! Yield: 3 servings pasta & 5 servings sauce Ingredients for the fettuccine: 6 large eggs 3 oz cream cheese, softened Ingredients for the cream sauce: 4 oz butter 3 oz baby bella …

Simple One Pot Brisket & Green Beans

Here’s a simple one pot recipe for a traditional favorite. The cooked vegetables are bursting with flavor, and the meat comes out so juicy and tender you won’t need a knife to eat it once it’s been sliced. Yields: about 2 lbs of meat and 3 cups of vegetables Serves: 4-6 Serving size: 4-6 oz …

Cranberry Sauce

This cranberry sauce has a bright, fresh flavor that pairs perfectly with all your holiday meal favorites. It’s also fabulous on leftovers and sandwiches. If you spoon some into the bottom of dessert glasses and top with fresh whipped cream, you’ll have a quick yet elegant dessert. This sauce requires no gelatin or added thickeners, …

Keto Stuffing

This stuffing is irresistible. It’s moist and bursting with all the flavor you’d expect from a really great stuffing. In fact, you may decide it’s the best stuffing you’ve ever eaten! Yield: 6 cups Serving size: 1/2 cup Ingredients: Directions:

Hi there! My name is Lee.
I’m a serial entrepreneur and a foodie with a passion for health and well-being.

I have always loved cooking and baking, even as a little girl.

I’m originally from Queens and Long Island. Currently, I’m living in New Jersey. I’ve been happily married to the love of my life, and my best friend, for 36 years. I have a beautiful and talented daughter, a very sweet cat, and a lovable Maltese.

I’m the best-selling author of Healthy Body Connection and a public speaker.

I live a low-carb, ketogenic lifestyle, and I’ve created this blog for anyone looking for great, kitchen-tested, low-carb, and ketogenic recipes.

To help support this site and keep it accessible to the public, I participate in the Amazon affiliate program.
Some of the links in my posts are affiliate links. As an Amazon Affiliate, I earn a nominal commission from qualifying purchases made through these links at no extra cost to you. Be assured that I only link to quality products that I believe in and use in my recipes.