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Black and White Cookies

Famously glazed in half vanilla and half chocolate icing, the iconic New York Black and White Cookie is actually more of a cake than a cookie. There is some debate about where in New York State the cookie originated. Still, after world war II, it became a staple in most NYC Jewish bakeries and has …

Pumpkin Snickerdoodles

Don’t be late! Hurry and make a batch of these delightful pumpkin snickerdoodles for your favorite group of friends. They will fill you with wonder because they have the perfect combination of cinnamon and nutmeg to give them that old-fashioned snickerdoodle taste. Now don’t go losing your head! These cookies are so simple and quick …

French Dressing

Tangy, sweet, and bold, this French dressing has it all, and you’ll love how easy it is to prepare. It’s great on salads and makes an excellent marinade or dipping sauce for chicken, pork, and beef.  Yield: 3 cups Serving size: 2 tablespoons Ingredients: Directions:

Italian Vinaigrette

This easy-to-make, classic Italian vinaigrette is perfectly balanced and full of flavor. It’s a fantastic dressing for all kinds of salads and vegetables. It’s also an excellent marinade for meat, poultry, or seafood. Yield: 1 1/3 cups  Serving size: 2 tbsp. Ingredients: 1/3 cup (119.5g) red wine vinegar 1 tbsp. (14.18g) freshly squeezed lemon juice …

Tzatziki Sauce

This classic Greek sauce has a refreshing, bright flavor. It’s delightful served as a dip for fresh veggies or as a dipping sauce or topping for lamb, beef, or chicken dishes. Pair it with Keftedes or Gyro Meat and a fresh Greek salad for an authentically delicious and complete Greek meal. Yield: 2 cups (331.7g) …

Sweet Barbecue Sauce

If you’ve been looking for a delicious, thick, sweet, tangy, sugar-free barbeque sauce, you will love this recipe. This barbecue sauce is incredibly easy to make, and you probably already have all the ingredients you’ll need to make it in your pantry. Yield: 1 cup/16 servings Serving size: 1 tbsp. (25g) Ingredients: Directions:

Pico de Gallo

Today I’m sharing my simple recipe for a fresh-tasting homemade Pico de Gallo sauce. It’s delicious with taco meat, chicken, and fish. It makes a great dip for your pork rinds too! It comes together so quickly, and it’s a great way to make use of all those tomatoes that you may be harvesting from …

Summer Lime Parfaits

Summer Lime Parfaits are the perfect ending to any summertime meal. These parfaits are simple to make, and they’re so deliciously silky, creamy, and refreshing. Best of all, they’re only four carbs each, so you can feel free to enjoy them! Yield: 4 parfaits Serving size: 1 parfait Ingredients: Directions:

Green Jalapeño Dressing

This fresh, flavorful dressing should be named the official dressing of summertime! Green Jalapeño Dressing has a cool fresh flavor with just the tiniest little bit of spiciness, which makes it the perfect way to add some extra oomph to all your favorite foods this summer. Try it on eggs, salads, and as a dip …

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