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Pumpkin Pie

Pumpkin Pie This pumpkin pie recipe is my adaptation of a recipe I have been making for my family since my daughter was a toddler. The original recipe was from the Betty Durley Cookbook, published in the 1950s, which I found at a yard sale many years ago.  Yield: 8 servings Serving size: 1 slice …

Pumpkin Snickerdoodles

Don’t be late! Hurry and make a batch of these delightful pumpkin snickerdoodles for your favorite group of friends. They will fill you with wonder because they have the perfect combination of cinnamon and nutmeg to give them that old-fashioned snickerdoodle taste. Now don’t go losing your head! These cookies are so simple and quick …

Goat Cheese and Marmalade Galette

In this galette, the tanginess of the goat cheese pairs beautifully with the sweet-tart taste of lemon marmalade. Each creamy bite is rich, satisfying, and packed with flavor. Serve it warm for a show-stopping, crowd-pleasing appetizer. Serve it chilled for a delightful pastry, perfect for any breakfast or brunch gathering. Yield: 8 servings Serving size: …

Pumpkin Muffins

These moist, dense pumpkin muffins are so cozy and delicious! They have delightfully chewy, crisp muffin tops, and the sweetness of the pumpkin mingles perfectly with the warming flavors of cinnamon, allspice, and ginger. So, put on your fuzzy socks, wrap yourself in your favorite soft sweater, and enjoy this true fall classic. Yield: 10 …

Anise Cake with Coffee Frosting

Anise Cake with Coffee Frosting

If you’ve ever enjoyed a drop of anise in your coffee and cream, you’ll understand the inspiration that led to this delectable cake. The cake is moist and flavored to perfection. The taste of anise is warm and enjoyable without being overpowering. The coffee frosting is silky and creamy but not overbearing. The combination is …

Creamy Cucumber Salad

With bite-sized cubes of fresh, crunchy cucumber coated in a thick, creamy onion and dill dressing, this delicious salad is just what you’ll crave on a hot summer day. Have it as a side, or toss in some protein for an easy, light meal. Yield: 4 cups Serving size: 1 cup Ingredients: 3 medium cucumbers …

Lemons N’ Cream Ice Cream

I am so obsessed with this ice cream! Lemons N’ Cream Ice Cream is light, luscious, and lemony. At only two carbs per serving, it’s a refreshing way to top off any meal and the ultimate in summertime ice cream flavors. Yield: 14 servings Serving size: 1/2 cup  Ingredients: Directions:

French Dressing

Tangy, sweet, and bold, this French dressing has it all, and you’ll love how easy it is to prepare. It’s great on salads and makes an excellent marinade or dipping sauce for chicken, pork, and beef.  Yield: 3 cups Serving size: 2 tablespoons Ingredients: Directions:

Piña Colada Muffins

Soft and moist, with the distinct tastes of pineapple, coconut, and just a hint of rum, these Piña Colada Muffins turn any morning into a tropical vacation! They’re a great addition to any breakfast or brunch and are lovely to have with your after-dinner coffee or tea. Yield: 12 muffins Serving size: 1 muffin Ingredients: …

Raspberry Cheesecake Flowers

Say hello to your new favorite cookie!Tender cheesecake cookies with raspberry jam hearts are what it’s all about, and these tasty, delightful little cookies are only two carbs each. They’re the perfect cookie to serve to guests, take to dinner parties, or swap during the holidays. Make and enjoy them anytime a sweet treat is …

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